

New Report: Value Creation in Circular Food Production
At Arctic Food Arena's first co-creation workshop in Gällivare (2024), the need to explore real-life examples to properly understand how circular food production can thrive in the Arctic was emphasized. This led to the creation of this brand-new value chain report that focus on four key areas: greenhouse production, insect farming, aquaponics, and RAS shrimp farming. All four sectors show strong potential for circular value chains in northern Sweden.
Please find a summary of the report below.

Four Value Chains and Their Symbiosis Potential
This overview presents four selected value chains—greenhouse production, insect farming, aquaponics, and RAS shrimp farming—each chosen for its potential to inspire innovation and collaboration. These examples showcase sustainable practices, resource efficiency, and opportunities for industrial symbiosis
Symbiosis Potential Overview

– This initiative is truly groundbreaking. Northern Sweden is leading the way in exciting developments, and it's fascinating to see the progress that have been made in sustainability here.